Qhov zoo tshaj plaws Patisseries (Pastry Shops) hauv Paris

01 ntawm 05

Nrhiav kev Delicious Croissants los yog Eclairs? Lub taub hau rau Cov Peeb Zeej

Yog hais tias muaj ib yam lus Fab Kis ua tau zoo heev, nws yog pastries ( patisseries ), thiab Paris tau siv qee feem ntawm cov kws ua zaub mov feem ntau pastry chefs hauv lub tebchaws. Seb nws yog chocolate éclair, txiv qaub tart, macaron, los yog yooj yim croissant koj crave, cov delicious thiab feem ntau zoo nkauj concoctions yuav txaus txawm tias feem ntau discerning qab zib. Cim tseg: Yog tias nws lub khob cij koj nyob nraum tom qab, sab laj peb phau ntawv qhia kom zoo tshaj plaws ntawm Paris bakeries . Nws yog qhov zoo tshaj plaws ntawm cov khoom noj khoom haus (pastry makers) tsis yog qhov khoom noj tshwj xeeb tshaj plaws rau cov bakers, thiab lwm tus, tab sis, zoo li, nws nyhav kuj muaj tseeb (nrog rau ob peb qhov tshwj xeeb).

Tsis tas li ntawd nco ntsoov mus sab laj peb lub qhov ncauj-tshuaj ntsuam kev qhia txog kev txheeb xyuas thiab kom paub cov khoom Fab Fabkis txoj mov thiab khoom noj - thiab tsis txhob poob siab ntawm lub panoply delicious ntawm cov khoom nyob rau hauv cov ntaub ntawv no.

SAIB NTXIV: Tshaj Tawm Rau Croissants, Lub Tsev Khaub Tshuas thiab Lwm Tus Lwm Haiv Neeg

02 ntawm 05

Sab Sawv Nres rau Croissants, Mob Lub Chocolat & Lwm Tus Lwm Haiv Neeg

Tus croissant yog quintessential Fabkis pastry, thiab nrhiav tau qhov zoo tshaj plaws yog tsis muaj feat feat. Luckily, lub Concours du Meilleur Croissant au Beurre AOC Charantes-Poitou ua kom yooj yim, nrog kev sib tw txhua xyoo xaiv qhov zoo tshaj plaws butter croissant ntawm lub xyoo.

Lub 2015 yeej rau thaj tsam Paris yog Benjamin Turquier, tus neeg ua mov ci uas ua rau lub pas dej ua ke thiab qhov chaw viennoiseries ntawm nws ob qhov chaw nyob hauv Paris qhov chaw ua hauj lwm hauv cheeb tsam 3rd. Nws tau muab sab saum toj rau nws tus kheej-butter croissant tsaib no, tab sis ntau ntawm nws lwm tsim yaam tshab, ntawm qhov mob au chocolat rau mob au raisin , yog tseem reputed ua zoo heev.

Benjamin Turquier
134 rue de Turenne & 59 rue de Saintonge, (ob qhov kev npaj thib 3 )
Xov tooj: République, (kab 3, 5, 8, 9 thiab 11) lossis Filles du Calvaire (kab 8)

Ntau top-notch croissants thiab ncuav pastries

Yog tias koj tab tom nrhiav kev kho siab zoo, mob au chocolat , los yog cov qoob qoob khoob qe los ze ze ntawm thaj chaw uas koj tuaj yeem nyob hauv Fabkis lub peev, koj nyob hauv koob hmoov - ntau yam ntawm cov croissants thiab lwm cov khoom noj haus tau muab tso rau hauv kev sib tw hauv teb chaws yog ua ntawm Parisian patisseries . Ntawm no yog ob peb yam peb tshwj xeeb tshaj yog pom zoo:

Le Grenier Pain des Abbessess
38 Rue des Abbesses, 18th arrondissement
Xov tooj: Abbesses, Blanche los yog Pigalle
Cov Sijhawm: Txhua hnub tsuas yog hnub Tuesdays thiab Wednesdays: 7:30 sawv ntxov 8 teev tsaus ntuj
Tel: +33 (0) 1 46 06 41 81
Mus saib hauv lub vev xaib rau ntau qhov chaw

Lub ncuav mog qab zib yog qhov zoo tshaj plaws, cov khoom qab zib zoo nkauj ntxim nyiam kawg, thiab thaum koj nyob nraum zoov, xyuas kom koj tuaj yeem nqa ib lub baguette - taub hau Djibril Bodian yeej qhov khoom plig rau qhov zoo tshaj plaws nyob rau hauv baguette hauv xyoo 2010, txhawm rau txoj cai ntawm txoj cai.

Nyeem ntsig txog: Zoo Tshaj Plaws (Boulangeries) hauv Paris

Laurent Duchêne
2 rue Wurtz, 13th arrondissement ; 238 rue de la Convention, 15th arrondissement
Xov tooj: (thawj qhov chaw: Corvisart los yog Glaciere; qhov chaw thib ob: Convention

Tus neeg ua khoom noj khoom haus tau muab qhov khoom plig zoo tshaj plaws rau cheeb tsam Paris hauv xyoo 2013, thiab nws tseem yog cov neeg rau nws lub ntiaj teb-chocolate eclairs, mob au chocolats, thiab khoom qab zib ntawm ntau hom. Ib qho tagnrho-nyiam qhovzaum, nws ob lub ncuav qabzib zoo tsim nyog rau txoj kev mus rau ntawm cov menyuam kawm ntawv 13th thiab 15th.

134 Rdt
134 rue de Turenne, 3rd kev npaj siab
Xov tooj: République
Cov Sijhawm: Hnub Monday txog Friday 7:30 sawv ntxov 8:30 tav su, Saturday 7 am-2pm
Tel: +33 (0) 1 42 78 04 72

Poob rau saum toj 10 nyob rau hauv ntau cov qhab-nees txhua lub xyoo ntawm lub nroog zoo tshaj plaws patisseries, lub npe hu ua 134 RdT yog dab tsi tab sis tsis zoo. Dhau li los hauv thib ob rau nws cov croissants, nws tau qhov chaw thib ob rau nws cov khoom rau hauv 2009. Nws nyob rau ntawm Rue tsib Turenne tsis deb ntawm Benjamin Turquier lub khw - ua tus sib piv saj-sim ib qho (thiab pom zoo) tau zoo rau kev lom zem Gourmet thaum sawv ntxov lossis tav su.

Boulangerie Thomann
8 Boulevard tsib la Liberté, Les Lilas
Xov tooj: Mairie des Lilas (Kab 11)
Tel: +33 (0) 1 48 97 84 06

Khiav ntawm lub xyoo 2009 rau sab saum toj croissant nyob Paris, no humble bakery li qaum teb ntawm Paris 'nroog txwv nyob rau hauv lub nroog Lilas tshua yog ib qho ntawm cov heev tshaj rau ib buttery, crescent-puab zoo siab. Xav tias nws cov lwm cov khoom noj, viennoiseries thiab ncuav qab zib kuj qab, nws zoo tsim nyog rau lub tsheb ntev me ntsis.

Boulangerie L'Essentiel Mouffetard
2 rue Mouffetard, 5th arrondissement
Xov: Muab Monge lossis Cardinal Lemoine
Cov Sij Hawm: Tuesday rau Hnub Saturday 8 sawv ntxov txog 9 teev sawv ntxov
Tel: +33 (0) 1 56 81 86 64

Cov khoom plig hauv Boulangerie L'Essentiel Mouffetard yog ib qho tsim nyog mus xyuas thaum lub sij hawm ncig ntawm Latin Quarter. Tom qab koj tau tuaj tos koj cov flaky croissants, qhuas (thiab sau rau ntawm) cov chocolate éclairs, cov zaub mov hauv cov khaub ncaws thiab lwm yam khoom qab zib zoo nkauj nyob rau hauv cov rooj plaub iav.

SAIB NTXIV: Cov Macarons Zoo Tshaj thiab Khoom Noj

03 ntawm 05

Rau Lub Ncauj-Ua Tshuaj Macarons & Tsoos Fab Kis Cov Ncuav Mog Qab Zib

Yog tias koj xav tau ib lub macaron - ib hom lus Fabkis-style pastry uas tau txais qhov chaw zoo tshaj plaws nyob rau hauv xyoo tsis ntev los no, xyuas peb cov kev taw qhia kom zoo tshaj plaws nyob rau hauv kev lag luam hauv Paris , xws li Ladureé thiab Pierre Hermé . Cov khoom plig no kuj ua tau rau Parisian patissiers kuj ua rau ntau yam khoom qab zib, tarts thiab lwm yam qab zib qab delicacies, txhua yam ua nrog cov khoom xyaw saum toj kawg nkaus.

Nyob rau ntawm lub ncuav ci , Jean-Paul Hevin (ib qho ntawm lub nroog tus nplua nuj chocolate makers) kuj peddles ib co ntawm lub peev lub qab tshaj plaws delicious, thiab theem siab tearoom yog ib qho chaw zoo meej rau so-toothed so. Nws kuj rov ua ib co txuj ci tseem ceeb hauv amazing (pictured saum toj no), nrog rau cov qhob noom xim kasfes ntau yam tshwj xeeb tshaj tawm.

SAIB NTXIV: Ncuav Qab Zib & Ncuav Qab Zib Los Ntawm Ntiaj Teb

04 ntawm 05

Kev Ncuav Qab Quav & Pas Txij Nkawm Los Ntawm Ib Ncig Lub Ntiaj Teb

Tsis tas li ntawd, vaj tse nyob rau hauv tsev tsis muaj ntau yam khoom plig-winning patisseries muab ntau yam khoom siv Fabkis-style khoom, lub peev tseem lub tsev rau qee cov ci ci zoo tshaj plaws nrog kev txawj ntse hauv cov ncuav thiab pastry los ntawm lwm cov kab lis kev cai. Cov no yog peb cov favorites.

La Bague tsib Kenza
Yog hais tias koj tau nce nkees ntawm cov Fabkis cov zaub mov (thaum tsis zoo li, qhov no tshwm sim), nres los ntawm qhov kev sib tw tshwj xeeb hauv Algerian confectionary delights. Kaum ob platters ntawm cov khoom noj zoo nkauj, cov neeg ua khoom noj ua ke nrog cov neeg ua noj ua ke, hnub tim, paj txiv ntoo, zib ntab, los yog pistachio. Flavored nrog sawv dej, txiv kab ntxwv blossom, vanilla thiab lwm yam qab essences, cov xibfwb ntawm cov xibfwb tsuas yog zoo txaus rau kev txiav txim los ntawm cov tes. Tsuas taw tes rau cov neeg uas xav ntxim siab yog tias koj tsis paub lub npe - koj yuav muaj kev txaus siab rau txhua qhov koj xaiv.

Chaw nyob: 106, Rue Saint-Maur, 11th arrondissement
Xov Xwm: Rue Saint-Maur los sis Parmentier
Sijhawm: Hnub Monday txog hnub Sunday: 9: 00-10: 00, Hnub Friday: 13h30 - 21h (2: 30-9pm thaum lub caij ntuj sov)
Tel: +33 (0) 1 43 14 93 15
Mus saib hauv lub vev xaib rau ntau qhov chaw.

Patisserie Sadaharu AOKI: Japanese Specialties
Nrog kev kawm nyob rau Nyiajpoom Teb, thiab Fabkis, Sadaharu Aoki tsim cov ncuav pas dej ua ke uas muab cov lus Fabkis coj los ua ke thiab Japanese qhov muag kom pom thiab simplicity. Aoki hais tias thaum nws pom cov neeg muas zaub txaus siab rau nws lub pastry, nws xav tias, "Zoo, tab sis kuv tuaj yeem ua tau zoo dua!" Qhov kev tshawb nrhiav qhov kev zoo no los ntawm Aoki cov khoom tsim tshwj xeeb, qhov chaw macha ntsuab tshuaj yej, wasabi thiab dub cov kua txiv hmab txiv ntoo pastries rau hauv ib qho kev kho zoo rau koj cov koob hmoov. Koj tseem yuav pom cov classic French pastries ntawm no, zoo li cov khoom qab zib uas muaj ntau yam khoom qab zib.

Chaw nyob: 35 rue de Vaugirard, 6th arrondissement
Xov tooj: Rennes, Saint-Placide lossis Notre-Dame-des-Champs
Cov Sijhawm: Tuesday-Saturday 9 teev sawv ntxov 7 teev tsaus ntuj, Hnub Sunday 10 teev sawv ntxov 6 teev tsaus ntuj
Tel: + 33 (0) 1 45 44 48 90
Mus saib hauv lub vev xaib rau ntau qhov chaw.

SAIB NTXIV: Gourmet Shops & Ciaj Cuam Tshuam Pes rau Kev Xwm Txheej Zoo Heev

05 ntawm 05

Gourmet Khw & Cov Pauv Cov Khoom Siv Rau Kev Ntsig Rau Cov Hnia Zoo Tshaj Plaws

Ntxiv nrog rau cov kev cai ywj pheej ywj pheej (thankfully) tseem noj feem ntau ntawm cov lag luam rau pastry zoo hauv Paris, koj tuaj yeem kuj nrhiav tau qee cov qauv zoo hauv cov khoom noj khoom haus gourmet khw nyob hauv lub nroog.

Qee yam ntawm cov khoom noj thiab cov ncuav zoo tshaj plaws - nrog rau ntau yam ntawm ib ncig ntawm lub ntiaj teb - tuaj yeem pom hauv cov kauj ruam thiab cov chaw ntawm cov khoom noj khoom haus thiab cov khw muag khoom noj xws li Lafayette Gourmet thiab Grande Epicerie ntawm Bon Marche Department Store . Ib qho ceeb toom, txawm tias: koj yuav tsum tsis txhob tuaj rau lub khw muag khoom ntawm ib qho ntawm cov khoom noj khoom haus no rau ntawm lub plab!

L'Eclair de Genie (pictured saum toj no) qhib lub ces kaum khw hauv 2012 ntawm Lafayette Gourmet thiab tau ua ib lub koob npe nrov rau nws tus kheej ua ib qho ntawm lub nroog lub foremost purveyors ntawm gourmet eclairs, nrog cov zaub mov txawv thiab cov versions koj yuav tsis pom qhov twg ntxiv. Lawv kuj tshwj xeeb hauv lwm chocolate-based treats.

Lub ntsej muag ntawm tus kws ua zaub mov ntawm Christophe Adas, lub khw muag khoom noj khoom haus kuj muaj qhov chaw nyob ncig Paris, yog tias koj yog tus kiv cua ntawm qhov muag, cov nplaum nplaum pastry los yog pas dej ua ke thiab muab tshuaj pleev kom zoo, nco ntsoov beeline rau ib Adas lub khw.