Cov kev xaiv ntau hom kev noj haus nyob rau hauv Delhi lub Nizamuddin ib cheeb tsam, xws li ib qho kev nplua tshwj xeeb kom pheej yig txoj kev noj mov rau cov pawg, qhia txog qhov sib txawv ntawm qhov nruab nrab ntawm sab hnub tuaj thiab sab hnub poob ntawm cheeb tsam. Hazrat Nizamuddin Aulia Dargah yog lub ntsiab attraction hauv Nizamuddin West. Txawm li cas los, hardcore foodies flock rau lub alleys ib ncig nws rau qhabnias kebabs thiab Mughlai cuisine. Cov neeg coob coob thiab qhov chaw tsis muaj zog yog ntiaj teb sib nrug ntawm Nizamuddin East sab qaum teb, hla Humayun lub qhov ntxa. Ntawm no yog tuaj tos cov khw noj mov hauv zos.
01 ntawm 05
Khab Cov Neeg Khab Mis Kas: Indian Accent
Ib qho ntawm Delhi cov khoom noj khoom haus zoo saum toj kawg nkaus , puav pheej winning Indian Accent tsiv mus rau Lodhi khoom kim heev tsev so thaum lub Kaum Ib Hlis Ntuj 2017. Lub tsev noj mov tau hloov ntawm Cov Dej Teeb Pov Hwm, thiab yog qhov chaw nyob ruaj khov dua Hoob Nizamuddin Aulia Dargah. Dua li ntawm qhov kev khiav tawm, tsis tau muaj ntau yam hloov rau qhov chaw zoo, lossis rau cov khoom noj uas Indian Accent pab (dab tsi yog qhov xav tau, tiag tiag?). Lub tsev noj mov tseem yog ib tug thawj coj nyob rau hauv Indian Indian gastronomy, nrog Kws Ua Lag Luam Manish Mehrotra sib txuas combining classic flavors nrog txawv cov khoom xyaw ntiaj teb. Nws tsim cov txuj ci no thaum cuaj xyoo ua haujlwm sia mus thoob ntiajteb thiab raug lees paub tias yog ib qho zoo tshaj plaws kws ua zaub mov hauv Is Nrias teb.
Ua kom Tus Kws Ua Zaub Mov Tasting (tus neeg tsis noj nqaij los yog tsis-neeg tsis noj nqaij) mus rau hauv 12-chav kawm ntawm kev ua noj ua haus, los ntawm cov kws noj mov rau cov khoom noj qab zib. Cov khoom noj khoom haus yog txuas ntxiv nrog ib daim ntawv teev cov kab mob uas nws kim heev. Nco ntsoov ua kom muaj kev tshwj tseg (xov tooj: 11 6617-5151), raws li lub tsev noj mov no zoo nkauj heev. Rau kev tshwj xeeb ntxiv, nug rau ib qho ntawm cov ntxhuav uas muab tso rau hauv dej (tsis muaj cov nqi ntxiv).
02 ntawm 05
North Indian Mughlai Cuisine: Dastarkhwan-E-Karim
Dastarkhwan-E-Karim tau qhib rau hauv Nizamuddin West thaum xyoo 1960 los ua thawj ceg ntawm Karim tsev noj mov , uas tau ua zaub mov noj rau cov txiv neej uas nyob ze ntawm Jama Masjid hauv Old Delhi txij li xyoo 1913. Nws tau tsa ceg ntawm tus poj niam ntawm 5 lub taub hau , Fakhruddin Ali Ahmed (lub txwj laus yeej nyiam cov zaub mov). Dastarkhwan-E-Karim tseem yog lub khw noj mov zoo tshaj plaws, tab sis muaj coob tus neeg noj mov hais tias cov tais diav tsis raws li ntsim los sis ua rau cua (tej zaum yuav tau ua kom zoo rau cov neeg nyob hauv cheeb tsam).
Yog hais tias koj yog neeg tsis noj nqaij, koj yuav xav hla kev noj mov, raws li cov nqaij hauv cov zaub mov-tshwj xeeb tshaj yog cov nqaij npua (tshis). Adventurous eaters yuav nrhiav tau delicacies xws li lub Nayab Mughz Masala (tshis paj hlwb curry) los yog Gurda Kaleji (tshis raum thiab daim siab curry) txaus siab. Cov neeg uas nyiam nqaij qaib yuav tsum sim cov Akbari Murg Masala (nqaij qaib ua si nrog curd thiab spices) los yog Chicken Burra (qhov cub ci nqaij qaib). Pair nws nrog ib muag muag roti.
03 ntawm 05
Kebabs: Ghalib Kabab Kaum
Ghalib Kabab Corner yog lub tsev noj mov, tsis-frills tsev noj mov uas yog ib qho tseem ceeb tshaj plaws ntawm eateries ib ncig ntawm Hicrat Nizamuddin Aulia Dargah. Named tom qab xyoo 1900, tus kws sau paj huam Urdu, nws nyiam cov zaub mov uas tsis yog-neeg tsis noj nqaij nrog nws cov khoom xyaw shaami kababs (me burger patties los ntawm minced tshis nqaij thiab txuj lom). Thaj tsam, lub tsev noj mov yeej kebab qhov kev sib tw ntawm Delhi lub tsev so Maurya Sheraton khoom kim heev hauv xyoo 1984, tab sis nws yeej yuav tsis muaj dab tsi rau nws lub décor. Nws tau muab cov phiajcim ntawm Nizamuddin West mus rau txoj kev nqhis dej (mus rau sab laug ua ntej Dargah, tom qab nkag mus rau Nizamuddin Basti) thiab ntau dua 40 xyoo. Lub kebabs yog cov hnav hauv cov hluav taws kub hnyiab, muab rau lawv qab haus luam yeeb.
04 ntawm 05
Kas fes thiab cov Neeg Lws Noj Continental Cuisine: Cafe Vaub kib
Cov neeg nyiam hauv phau ntawv yuav txaus siab siv sij hawm dai ntawm Cafe Cafe Turtle, ntawm txoj kev nyob ntsiag to hauv Nizamuddin East Market. Lub chaw noj mov ua haujlwm nrog Cov Tsev Kawm Ntawv Cuam Tshuam Cov Ncauj Lus, uas yuav tsum npaj kom muaj chaw zoo rau cov neeg sib ntsib thiab sib tham. Muaj ntau cov phau ntawv sau thiab sau cov ntawv sau tso rau hauv lub café, thiab muaj muag. Nyeem koj cov khoom siv tshiab thaum munching rau noj tsawg-calorie nyias, ntxhuav, quiche, pizza, lossis ncuav mog qab zib. Lub kas fes yog zoo heev, los sis yog tias koj xav tau cov kua txiv hmab txiv ntoo tshiab, nws muaj ntau yam xaiv. Sim cov Vegi Lucy (zaub ntug hauv paus, lws suav, beetroot, pleev, thiab mint) rau qhov noj khoom noj khoom haus zoo-tuaj tu.
05 ntawm 05
Momos: Kit Kat Chav ua noj
Tsis tas li, nyob hauv Nizamuddin East Market, ze Cafe Cafe, Kit Kat Chav ua noj yog ib qho me me ntawm qhov sib koom ua ke uas zoo siab tshaj plaws rau nws succulent momos (kib, tandoori thiab steamed). Kit Kat qhib rau xyoo 2015 tiamsis yav tas los nyob hauv Nizamuddin West, qhov chaw uas nws muaj loyal loyal tom qab 90 xyoo thiab ntxov 2000s. Nws yog qhov zoo rau kev ceev ceev! Txawm li cas los xij, yog tias koj xav tau ib yam dab tsi ntau dua, cov ntawv qhia zaub mov muaj ib qho array ntawm Suav cov tais diav raws li cov qaum teb sab qaum teb cuisine.