Lub suab txawv tshaj plaws ntawm lub ntiaj teb no feem ntau cov zaub mov
Thaum koj siv sij hawm ntau dua ob peb hnub hauv ib lub teb chaws, ib qho ntawm thawj yam koj pib ua yog mus rau ib qho chaw hauv zos - qhov no tsis yog xav tsis thoob. Nws kuj tsis yog xav tsis thoob los xav txog tias ntau yam uas koj yuav pom muaj, yog tias lub khw muag khoom noj yog txawv teb chaws, yuav coj txawv txawv los ntawm koj cov qauv uas twb muaj lawm.
Ib qeb ntawm cov khoom koj yuav tsis cia siab rau siab, tab sis yuav tsum tau, yog qos yaj ywm chips. Tshwj xeeb tshaj yog, qhov sib txawv ntawm Flow Potato Chips uas muaj nyob rau txhua qhov chaw uas koj yuav tshwm sim. Los ntawm txias, refreshing flavours muaj nyob rau hauv Suav teb, ntsim flavors uas ntsi xws li cov khoom noj tshiab npaj rau hauv Indian Subcontinent, Ntaj cov yog txhua yam tab sis zoo tib yam nyob rau ntau qhov chaw ntawm lub ntiaj teb.
01 ntawm 11
Nqaij Nqaij Khoom Noj Hauv Tebchaws Nplog (Southeast Asia)
Nqaij Nqaij Hiav Txwv yog ib qho tseem ceeb ntawm cov pluas noj nyob hauv cov teb chaws Esxias sab qab teb sab hnub tuaj xws li Thaib thiab Nyab Laj, yog li ntawd nws yuav tsum tsis tuaj yeem tshwm sim los ntawm lub hiav txwv thaj av ntau yam hauv cheeb tsam no. Koj puas xav noj "Kub Chili Squid," "Salmon Teriyaki" lossis "Crab Spice Seasoning"? Hmoov tsis, "Ncoo Thoob Ntoo nrog Khaub Ncaws" thiab "Green Curry With Chicken" tseem tsis tau muaj, tab sis cia koj cov ntiv tes hla.
Nqaij tsis yog koj jam? Nyob rau Thaib teb, koj tuaj yeem txaus siab rau "Sweet Basil" Lay's, nws cov khoom noj tshiab tsom rua ntawm cov tshuaj ntsuab uas tseem ceeb heev hauv Thaib ua noj ua haus.
02 ntawm 11
Ntuj thiab Laj Laj nyob hauv Suav teb
Kev hais lus ntawm "refreshing" tsuas yog ib qho txawv dua li lub neej ntawm "Cool and Refreshing" nteg cov flavours xws li "Blueberry," "Lemon Tea" thiab "Kiwi" hauv Suav teb. Qhov tseeb hais tias lawv yog cov delicious- cov tsos ntawm cov flavours no txig cov chips 'natural saltiness.
Lub taum (thiab tsis paub tseeb, cov khoom xyaw Lay tus siv los ua rau lawv) yog tshaj li txhua yam, tab sis ho rov, thaum yav tas los muaj tsawg tshaj plaws tsis muaj teeb meem puas tau tso tawm suav teb ? Nws yuav nthuav kom pom li cas Lay flavors evolve nrog rau Tuam Tshoj tus puas-hloov pej xeem mus ob peb vas.
03 ntawm 11
Mint, Masala thiab Curry Lay nyob hauv Is Nrias teb
Is Nrias teb qhov kev paub txog kev ua siab tawv, kev sib tsoo thiab qee zaus yooj yim , thiab cov nplaj ntawm lub Ntoo lub qos chips ntawm no yog tsis muaj qhov tshwj xeeb. Txawm hais tias lawv feem ntau tsuas yog iav tsom iav ntawm Indian cov zaub mov, xws li "Magic Masala" los yog "Mis Mischief," lawv yog cov cim tshwj xeeb tshaj plaws ntawm cov flavors uas koj yuav nrhiav tau cov stateside, qhov tseeb koj tuaj yeem tawm mus rau cov khoom noj Indian.
Ntawm qhov tod tes, tej zaum koj yuav tsis xav noj cov no nrog koj curry, tsam koj tsis txaus siab rau tus kws ua zaub mov uas ua nws. Ib qho kev zoo siab yuav tau mus yuav ob peb lub hnab thiab cia rau hauv koj chav tsev so, thaum koj xav tau khoom noj txom ncauj lig thaum tag nrho cov khw nyob ze tau kaw!
04 ntawm 11
Gourmet Lay tus nyob rau Fabkis
Cov Fabkis raug paub txog lawv cov kev ua yeeb yam, kev zam, kev hais lus, kev coj ua thiab kev cai-thiab Lay lub qos yaj ywm chips tsis txawv. Xwb, flavors zoo li "Poulet Rôti" (Zaub qhwv Chicken) thiab "Potates Sauce" (Fries'n Gravy) tsis zoo li qub tawm ntawm qhov chaw hauv cov ntsiab lus ntawm Fabkis cov haiv neeg.
Tam sim no, seb noj qos yaj ywm chips yog hom yog lwm lo lus nug nkaus-tawm nws mus rau cov lus français los teb ntawd. Nws tseem tshua los pom pom ubiquitous Fabkis flavors xws li "Escargot" thiab "Os à Moelle" (pob txha pob txha) yuav tau ua kom dhau mus rau ntawm Lay's. Los yog, zuj zus, koj puas xav txog nees-los sis Kua nplaum-Laj? Tsis yog, merci!
05 ntawm 11
Biltong ntaj nyob rau hauv South Africa
Yog hais tias koj twb tau mus rau South Africa, koj yeej tau ntsib biltong , nqaij nyug jerky uas yog kab tias lub teb chaws nrov tshaj plaws khoom txom ncauj. Zoo li cov nqaij nyug nqaij nyug hauv Teb Chaws Asmeskas, biltong los txog ntau qhov ntau thiab ntau thiab feem ntau yog qhov pheej yig, hais tsis muaj dab tsi uas nyuaj rau lawv noj.
Ib txoj hauv kev kom zoo tshaj qhov Biltong flavour, tsis muaj qhov kev ntxhib los mos (thiab, qhov uas yuav tsum muaj nqi zog-rau-nqos tawm) yog yuav muag Biltong-flavored Lay's.
06 ntawm 11
Liab Caviar Lay tus nyob rau hauv Russia
Koj puas paub tias Lavxias yog ib qho ntawm lub ntiaj teb sab saum toj producers ntawm qus caviar? Caviar los ntawm ntau hom kab nquam nqhis dej uas ua luam dej Lavxias dej ntawm Black thiab Caspian Seas yog cov feem ntau muaj nuj nqis-thiab kim-nyob hauv lub ntiaj teb. Yog hais tias koj xav kom koj txaus siab rau qhov tsw ntawm caviar tsis tau khwv tawm pua pua txhiab tus ros , khaws ib lub hnab ntawm "Caviar Red" (Lavxias teb sab: Krasnaya Ikra) Lay lub sij hawm tom qab koj nyob rau hauv Moscow los yog St. Petersburg .
07 ntawm 11
Mediterranean Sab hauv Argentina
Lwm qhov tseeb muaj coob tus neeg tsis paub hais tias yog Argentina, txawm tias muaj cov lus Mev los ua nws hom lus, feem ntau yog cov neeg tuaj txawv tebchaws uas nws keeb kwm yog Italian. Rau cov cheeb tsam no, nws yuav tsum tuaj raws li tsis muaj surprise tias Lay lub lag luam hauv zos flavours hauv Argentina (thiab nyob rau hauv Uruguay nyob sib ze, rau dab tsi nws tsim nyog), nyob rau hauv lub "Lay lub Mediterraneas" imprint.
Muaj ntau hom Mediterranean uas muaj ntab Flavors of Lay's yog muag rau hauv Argentina, xws li "Nqaij Manchego Cheese," Nqaij Carpaccio nrog Parmesan, "Txiv Roj thiab Txiv lws suav" thiab tej yam yooj yim nyiam "Lasagna" thiab txawm tias yooj yim "Ham." Tsis muaj lus raws li seb Lay yuav puas tsim chips dais ntawm qhov tsw ntawm Argentina lub ntiaj teb-nplej nyuj.
08 ntawm 11
Pickle Lay's nyob hauv Romania
Tiv thaiv cov tsev neeg mus rau ib lub bevy ntawm zoo kawg attractions (xws li Transylvania-lub tiag tiag ib), Romania yog ib lub teb chaws coob cov neeg taug kev nco qab thaum npaj lawv cov European vacations. Ib yam li ntawd, tej zaum koj tsis tau xav tias yuav tsum xav txog Romania thaum pondering lub teb chaws uas nws Laj tus flavors nyob rau sab kev xav ntau tshaj.
Pickles tsis yog ib feem tseem ceeb ntawm Romanian cuisine, yog li nws tsis meej vim li cas qhov no tsw tau tawm hauv lub teb chaws. Thaum twg los xij, noj ib selfie nrog ib lub hnab ntim rau hauv pem hauv ntej ntawm Bucharest's triumphal arch yog nco ntsoov kom tau txais koj qee cov kev tshaj tawm nyiam.
09 ntawm 11
Lub Caij Ntuj Coj Ncaj Ncees Txawv Tebchaws hauv Tebchaws Meskas
Lay tus hauv Teb Chaws Asmeskas tau keeb kwm tau zoo nkauj zoo nkauj, tab sis ntau xyoo dhau los, cov kev sib tw txhua lub xyoo rau kev sib txawv ntawm qhov muag tau muab qhov xaus rau qhov ntawd, ua rau txog "Sriracha" thiab "Chicken and Waffles." Nyob rau hauv ib txoj kev, cov no yog txawm weirder dua ib txhia ntawm lwm yam thoob ntiaj teb flavors peb twb nyuam qhuav pom, uas koj muaj peev xwm sib ceg yog ntau ntawm cov tsis txaus siab ntawm kev sib tw nyob rau hauv thawj qhov chaw.
Tsis ntev los no, Lay tau qhia txog ib qho kev zoo nkauj thoob ntiaj teb hauv Teb Chaws Asmeskas, tau txais kev txhawb nqa los ntawm Kev Ua Si Txog Lub Caij Ntuj Sov Summer 2016. Cov no suav nrog "suav Szechuan Chicken," "Brazilian Picanha," "Greek Tzatziki" thiab "Kettle-Cooked Indian Tikka Masala."
10 ntawm 11
Ketchup ntaj nyob hauv Canada
Canada, lawv hais tias, nws yog ib tug nicer version ntawm Tebchaws Meskas . Canadian lub zos muaj kev ntxhua khaub ncaws thiab nyab xeeb tshaj peb li, Cov neeg Canadian tus phooj ywg friendlier thiab tsawg txhoj puab heev dua neeg Mis Kas. Cov no yog cov lus tshab txhais txog, tabsis koj yuav vam tias lawv nyob nraum qhov tseeb (thiab siv rau txhua lub sijhawm) thaum koj muab koj cov hniav tso rau hauv Canada tus nplaum Lets lub roj hmab.
Vim tias qhov tseeb, yog tias ib lub teb chaws hauv ntiaj teb no tuaj yeem ua cov kua nplaum (chetching chips palatable), nws yog Canada.
11 ntawm 11
Yogurt Lay tus nyob rau hauv Qaib Cov Txwv
Qaib ntxhw yog lub tsev rau qee yam khoom noj qab haus huv tshaj plaws nyob hauv lub ntiaj teb, los ntawm cov zaub mov kebab , ib qho kev ua qoob loo noj zaub mov classic (ntawm txoj kev ntawm ntau lub nroog hauv Tebchaws Europe) East nteg thov kom nws.
Qaib ntxhw feem ntau nthuav Lay lub qab yog me ntsis tsawg satisfying tshaj ib yam ntawm nws cov cuisine nto moo tshaj plaws, txawm hais tias nws cov chaw nyob ib ncig ntawm ib qho khoom noj khoom haus rau tag nrho cov ntawm lawv: Yogurt, accented nrog unspecified "raws li tshuaj ntsuab."