Ib pluag tshais zoo nyob ntawm Morels ntawm Palazzo
Peb tau muaj tus tav tav ntawm rooj plaub ntawm cov Las Vegas cov khoom noj ntau dua, cov khoom noj qab zib tau panned thiab sau ua ntej peb qhov muag, guacamole tws, thiab Caesar salad tossed. Ib lub rooj sablaj Kev ntseeg ntshav Mary, tiam sis, yog thawj zaug.
Peb paub tias peb tau nyob rau hauv ib yam dab tsi txawv ntawm kev noj tshais rau ntawm lub tsev hais plaub ntawm Morels , lub chic Fabkis steakhouse ntawm lub Palazzo , thaum peb cov neeg rau zaub mov trundled tshaj lub Handcrafted "Bloody" Cart.
Kuv tus poj niam yog ib zaug ib tus kiv cua loj ntawm qhov kev sib ntxub (thiab noj qab haus huv) thaum sawv ntxov cocktail thiab tus neeg thuam ntawm kev lag luam uas deigns siv Ts Tsi lossis ib yam ua ke zoo sib xws. Tsis tas yuav hais tias, nws tau nyob saum ntuj ceeb tsheej nrog ib qho kev pab cuam uas muaj cov kua txiv lws suav tshiab, xaiv cov vodka lossis tequila ("Maria Bloody," txawm tias), thiab cov paj laum, cov tshuaj ntsuab, cov qij, txiv ntseej, Worcestershire , pickled garnishes, thiab shaved horseradish. Nws tau ua ib pluag mov hauv nws tus kheej.
Lub Ntsej Muag Ntsuab Mary kuj yog qhov haus cawv kom zoo tau txais koj cov ntshav ntws ntawm Vegas, uas yog chilly txaus kom tau lub Morels waitstaff scrambling puag ncig peb nrog portable heaters. Tsis muaj kev txhawj txog qhov kev hloov lub pob txha kom piav qhia vim li cas peb muaj lub tsev noj mov zoo nkauj sab nraum zoov, saib xyuas lub voj voog thiab cov chaw Venetian, tag nrho rau peb tus kheej.
Cov tsis muaj neeg coob tau yeej tsis muaj kev xav txog cov khoom noj khoom haus uas tau ua los ntawm cov kws ua tus thawj coj JL Carrera, uas yog qhov zoo heev.
Kev pab pib nrog ib phaj ntawm cov me me me me, ib qho kev kho zoo uas ua rau peb New Orleans tus ntsuj plig yuav luag txhua tus cocktails thaum noj tshais. Kev tshawb nrhiav kom muaj kev noj qab haus huv, peb pib los ntawm kev sau cov txiv hmab txiv ntoo, uas ntxiv rau qhov zoo li cov av honeydew melon, cantaloupe thiab pineapple tau nrog ib tug me me ntawm cov honeycomb nibbling thiab yogurt rau dipping.
Dhau mus rau hauv lub ntsiab lus tseem ceeb, kuv tau xaiv cov smoked salmon Benedict pab nrog spinach rau ib daim tawv tuab ntawm crisp brioche, thaum kuv tus poj niam mus nrog marscapone Fabkis toast, topped nrog caramelized bananas thiab drizzled nrog maple phoov. Delightfully nplua nuj thiab indulgent, tus loj pieces ntawm Fabkis toast yog ib tug sib tw kom tiav: luckily, nws muaj kuv nrog kom tsis txhob tom mus rau pov tseg. (Raws li rau kuv cov Bennie, nws twb tau zoo nyob rau hauv ib qho dej nyab zoo ntawm cov tshiab hollandaise ntses thiab txig qe qe.)
Morels noj tshais rau hnub so ntawm hnub 8 teev sawv ntxov txog 11 teev sawv ntxov thiab muaj cov txheej txheem brunch ntxiv rau hnub so thaum 8 teev sawv ntxov txog 4 teev tsaus ntuj. Qhov chaw zoo siab: tawm mus nraum zoov rau cov hnub ci thiab cov neeg saib, los yog xaiv chav rau sab hauv tsev rau nws qhov chaw zoo nkauj. Cov zaub mov noj tshais muaj ntau hom qe Benedict thiab omelet xaiv, crepes, pancakes, waffles thiab Fabkis ci, ntxiv rau ob peb qhov muag-qhib xws li ib tug flatbread topped nrog tsev kho mob Scottish salmon. Brunch ntxiv burgers, qhaub cij, pasta, nqaij nyoos, thiab tag nrho cov khoom noj hmo. Cov ntshav ntaj maub vau Mary thiab lub qhov tob tob ntawm cov mimosas, tau kawg, muaj sijhawm txhua lub sijhawm.
Kev noj su thiab noj hmo, Morels coj mus rau lub rooj noj mov, cov lus sib dhos ua ke nrog cov pob zeb, cov qhws cij, cov cw, cov khoom noj muaj cheese thiab charcuterie nrog ntau dua 60 lub chaw ua zaub mov thiab cov kws tsim khoom noj (ntxiv fondue), thiab wine sau nrog ntau tshaj 450 fwj xaiv thiab txog 60 wines los ntawm lub khob.