Thaib Thaib Tshaj Lij Zaub Mov Nruag Tshaj Lij
Isan, thaj tsam sab qaum teb hauv Thaib teb, piv txog 30% ntawm lub teb chaws cov pejxeem tiam sis punches zoo saum nws qhov hnyav thaum nws los txog rau nws dominance hauv Thaib teb. Txawm hais tias Isan zaub mov tsis tshua tawm sab nraum Thaib Teb, nyob hauv lub teb chaws nws tuaj yeem pom txhua qhov chaw, los ntawm txoj kev muag khoom noj khoom haus hauv Chiang Mai mus rau cov khw nojmov siab hauv Bangkok. Qhov no yuav muaj ib yam dab tsi ua nrog qhov tseeb tias tsheej lab ntawm cov neeg ntawm Isan tau tawm hauv thaj av tab tom nrhiav haujlwm; Thaj, lawv tau coj lawv cov zaub mov nrog lawv.
Nws yog ntau tshaj qhov no, li, qhov zaub mov yuav luag txhua tus nyiam cov tsis yog Isan Thais thiab cov qhua, thiab.
Dab tsi ua rau Isan zaub mov txawv ntawm Westerners xav txog thaum lawv xav txog Thaib khoom noj? Muaj qee yam khoom qab zib thiab cov khoom xyaw uas zoo li predominate: kua txob, txiv qaub, txiv laum huab xeeb, qaug cij, txiv hmab txiv ntoo thiab zaub, nplaum nplej, cilantro, mint thiab lwm yam tshuaj tshiab. Txawm tias cov khaubncaws sab nraud povtseg ntau dhau los, zaubmov npaj yog yooj yim heev, thiab tsis txhob siv cov ntses uas muaj simmers rau lub sijhawm, tshiab, ci ntsa iab flavoured zaub noj haus ua tus qauv ntawm caj npab ntawm Isan cuisine raws li peb paub. Tej yam yooj yim marinated grilled los yog kib kib thiab txhuv nplaum yog feem ntau nrog nws cov lus los ntawm ib thaj chaw muaj ntau yam "tamsim," los yog zaub xam lav.
Isan Dishes
- Nplaum txhauv. Hauv Isan nplej yog npaj ua ib qho loj, nplaum clump li opposed rau hauv cov muag, cais cov nplej uas koj tau siv rau (thiab koj yuav nrhiav tau rau lwm feem ntawm Thaib teb thiab Asia). Cov neeg txhom nplej tau muab rau hauv lub thawv me me lossis hnab thiab zoo tshaj plaws nrog koj cov ntiv tes thaum nws tsis khoom noj zoo zoo nkauj nrog lub diav rawg. Cov pej xeem yuav rub tawm ntawm cov nplaum nplaum thiab muab pov rau hauv cov zaub xam lav los yog lwm tais lawv noj ua ntej lawv nkag mus rau hauv lawv lub qhov ncauj.
- Som tam . Yam khoom noj uas yog Isan ntau tshaj plaws yog qhov chaw mos, lub ntsev papaya zaub xam lav ntawm cov txiv hmab txiv ntoo ntsuab shredded, taum ntsuab, txiv lws suav, txiv laum huab xeeb, txiv qaub, qaug cij, qej, kua txob, ntses ntses thiab xibfwb qab zib. Tag nrho cov khoom xyaw yog pounded ua ke nyob rau hauv ib tug mortar thiab qhov tshwm sim yog ib tug salty, tangy, me ntsis Sweet thiab tej zaum kuj ntsim, crispy zaub xam lav. Muaj ntau ntau yam kev hloov hauv npav, thiab feem ntau koj pom nws ua nrog salted roob ris tawm ntawm txoj kev. Lwm cov khoom qab ntsev zoo ib yam li Thaib txaij, cov txiv tsawb ntsuab los yog cov txiv nkhaus ntsuab, tsuas yog mus rau ob peb leeg.
- Larb thiab Nam Tok. Larb, uas yog cov av ua av, thiab niam txiv toast, uas yog ua nrog cov nqaij nyoos ntawm grilled, zoo ib yam li tias lawv koom tib cov kua txiv hmab txiv ntoo: cov dej kua qaub, ntses ntses, tshuaj ntsuab thiab cov txuj lom thiab cov txhuv nplej ci. Larb, uas yog feem ntau ua nrog nqaij npuas av, tej zaum kuj muaj tej npua hauv daim siab, thiab (qee tus neeg noj mov pom tias tsis muaj leej twg hu kom paub tseeb ua ntej koj hais). Txawm hais tias tourists tsis tau feem ntau paub txog larb thiab nam tig, lawv tau ceev favers thaum lawv tau sim!
- Gai Yang. Grilled nqaij qaib. Yooj yim grilled nqaij qaib, feem ntau ua rau ntawm cov hniav nyiaj hniav kub me me nyob rau ntawm ib sab ntawm txoj kev, yog ib qho khoom noj ntawm Isan zaub mov. Koj tuaj yeem nrhiav cov nqaij npuas kib thiab grilled ntses, thiab. Cov nqaij yog feem ntau marinated nyob rau hauv ib qho yooj yim ntses nrog txiv qaub kua txiv, qab zib, thiab lwm yam khoom xyaw tab sis cov tsis tshua muaj feem ntau overpowering.
- Gai Tod . Fried nqaij qaib. Txawm tias peb yuav mus qev cov nqaij qaib nrog American sab qab teb, txawm yog vim li cas Isan folks Fry tuaj yeem ua tus noog! Lub plhaws txheej yog qee lub caij qab zib, qee zaus cov tsom iav nrog cov noob hnav, thiab ib txwm ua nrog dej ntsim ntsev. Tab sis yog Isan Asfablivkas ua ke yog lub caij nplooj ntoos zeeg, nplaum nplaum thiab nplaum nplej, yog tias koj xav kom indulge me ntsis, muaj qee tus gai tod xwb.
- Moo Ping. Skewers ntawm marinated nqaij, feem ntau nqaij npuas, grilled thiab ua hauj lwm rau ntawm tus pas nrog dipping sauce, yog Isan nrov tshaj plaws. Lub marinade feem ntau yog me ntsis qab zib, salty thiab tag nrho ntawm qej thiab nqaij yog fatty thiab kev sib tw. Rau 5-10 baht ib tug pas, lawv ua ib txoj kev zoo noj txom ncauj los yog ib pluag mov nrog ib lub hnab me me ntawm nplaum txhav. Ho poo ping yog feem ntau yuam kev xa mus rau raws li satay, lub tom kawg yog npaj nrog ib tug txiv maj phaub raws li marinade thiab tej zaum originated nyob rau hauv Indonesia.
- Isan Hnyev. Cov nqaij npuas thiab mov nplej no yog nrov heev thaum noj khoom txom ncauj thaum yav tsaus ntuj thiab nws tau npaj rau hauv cov khoom me me ua ke thiab ib qho rau ntawm cov hniav nyiaj hniav kub. Dab tsi ua rau cov hnyuv ntxwm, hu ua sai crok, isan, tshwj xeeb yog tias cov nqaij thiab nplej sib tov yog khoom rau hauv casings ces fermented rau ob peb hnub ua ntej ua siav thiab ua haujlwm. Nws suab pheej yig tab sis qhov khov kho, qaub tsw yog sublime.